The European Ecosystem of Entrepreneurship and Innovation is a global network of experts, entrepreneurs and innovators aiming at transforming and accelerating the delivery of ground-breaking innovations from Europe or to Europe.
Founded by SPRIM and ESCP Business School in Madrid in 2023, our members come from Start-ups, Corporates, Academia, Research Institutions, Faculty and Alumni networks, VCs, Accelerators or Business Angel networks…
At 3EI, we meet, we share, we collaborate, we network to accelerate entrepreneurial and innovation success.
Our first priority areas: Shaping the future of…
Health
AI
Food
Our goal is to explore a selection of opportunity spaces to help our members and friends innovate and build new business realities. We have selected three areas to start with: Health, Food and AI. We want to foster the adoption of new technologies and share best-in-class methods to accelerate innovation and entrepreneurship. To do so, we are leveraging SPRIM’s expertise and network in those verticals together with ESCP Business School Faculty, networks and leadership in Entrepreneurship business education.
Please leave your details in order to become a member.
Should you want your organisation to become a member and explore partnership opportunities, please get in touch at [email protected]
16 October 2025 Artificial Intelligence: Digested
3 Years of Buzz, Lessons Learned, and What’s Next for Work, Innovation & Entrepreneurship.
Hybrid round-table
› Panel members TBC.
29 May 2025 The Power of Perspective: Why True Diversity Drives Innovation.
Women in Tech
› Inés El Jamali. CEO & Founder de Union Atlantica, agencia digital entre 2 continentes.
› Jerome Gavin. CEO Just Eat Takeaway.
› Elisa Martín. Director of Health at the Institute of Knowledge Engeneering (IIC).
Moderator: Muriel Moscardini. Head of Nordics DACH France SDG Groups.
24 April 2025 Health.TECH & Entrepreneurial Mindset
› Antonio Rodriguez Hita. Entrepreneurship Lead, EIT Health Spain.
› Oscar Matellanes. Co-founder & CEO at Nexkin medical.
› Thijs van de Laak. Co-founder and Managing Partner, the MedTech Connection.
› Dr. Carlos Zarco Alonso. Director Médico, Hospital Universitario Moncloa.
Moderator: Olivier Shleifer. Co-founder and Managing Partner, SPRIM.
12 March 2025 Future of food
Transforming Food: Challenges and Trends in Nutritional Innovation.
› María Jasinski. Global Nutrition Marketing Manager SIGMA.
› Leyre Urtasun. Head of R+D+I CNTA.
› Michel de Rovira. Senior Advisor Food & Agtech investments Creadev. Co founder Michel et Augustin.
› Niko Muñóz. PhD. Academic Director of ESCP y co-director of JB Institute.
› Jorge de Saja. General Director of FEED, FOOD & HEALTH TRADE ASSOCIATIONS.
› Olivier Shleifer. President of the Organising Committee of the XXIX Jornadas Internacionales de Nutrición Práctica.
Moderator: Dra. Afrodita Bilioni. PhD. Scientific Excellence Platform Director, SPRIM.
21 November 2024 Health TECH & entrepreneurial mindset
30 October 2024 The Future of Food
Innovation & Business Model Opportunities
› Erich Sieber. Founding General Partner, PEAKBRIDGE FoodTech Venture Funds.
› Vincent Rosso. Co-fundador de CONSENTIO y board member de la French Tech.
› Niklas Sannebro. Strategic Operation Director, DEOLEO.
› Dr. Afrodita Bilioni. Director – Scientific Excellence Platform, SPRIMFOOD.
› Olivier Shleifer. Co-Founder and Managing Partner SPRIM, Adj. Prof. ESCP, 3EI.
27 June 2024 Inspiration for Entrepreneurs in Open Innovation Ecosystems
› Olivier Shleifer. Co-Founder, Managing Partner at SPRIM & Adjunt Professor at ESCP BS.
› Thomas Herlin. International Sales Director de VIANEO.
› Blandine Weil. Managing Director Palo IT and President La French Tech Madrid.
› Victor Gimeno. Venture Capital Managing Director & Chief Sustainability & Digital Officer de Capital Energy.
› Tomás Martinez Bueno. President Artificial Intelligence Association, AI-Network.
› Ángeles Barrios. Public Affairs & Stakeholders Lead en EIT Health Spain.
Moderator: Ángel Barbero. Affiliated Prof. at ESCP, CEO & Sensemaker at Recúbica FORBES 40 leading futurists in Spain in 2022.
7 June 2024 Entrepreneurial Opportunities in FinTech and InsurTech
› Héctor Carretié Arangüena. Profesor adjunto en ESCP Business School, investigador en Fin-Insurtech and IA challenges.
› Fernando Moroy Hueto. Presidente de Keiretsu Forum Madrid, Director en MadFinTech y Profesor Afiliado en ESCP Business School.
› Jose Carbajosa. CEO de Easy Payments.
› Iker de los Río. Co-CEO de Fintonics.
› Guillermo Azqueta. Socio del Grupo y VP en Orbyn.
› Arturo González Mac Dowell. Presidente de AEFI.
› Jack Becheau La Fonta. Cofundador de PayLead.
› Grégoire de Lestapis. Presidente Ejecutivo de Cambon Partners España.
14 May 2024 Artificial Intelligence: Innovation and investment opportunities
› Ángel Barbero. Affiliate Professor at ESCP.
› Olivier Shleifer. Co-Founder & Managing Partner at SPRIM & Affiliate Professor at ESCP.
› Laura Morillo. ESCP Entrepreneurs mentor and Olive Tree VC’s managing partner.
› David Llorente. Founder and CEO of Narrativa Generative AI.
› Carlos Maestre. Team Manager at Fiction Express and Datais.
25 April 2024 Business Models and Applications Based in Blockchain
10 April 2024 Healthy Ageing: New Opportunities for Entrepreneurship and Innovation
› Lorena Savini. Mission Executive, Healthier Lives through Food, EIT FOOD.
› Dr. Afrodita Bilioni. Director Scientific Escellence Platform, SPRIM.
› Alfredo Koning. Medical Nutrition Manager, CANTABRIA LABS.
› Carlos Galmarani. Co-Founder y CEO de la start-up TOPAZIUM.
› Dr. Niko Muñoz. Academic Director ESCP y co-director JB Institute.
› Olivier Shleifer. Co-founder de SPRIM.